Sattu Lemon Drink – Energy and Hydration

Zen Ya's Sattu Lemon Drink is a ready-to-mix powder built on sattu, the roasted gram flour long used in Bihar as a summer drink. Freeze-dried lemon, roasted cumin and black salt give it the tangy, savoury profile of a traditional sattu sharbat, without any added sugar. One jar holds ten servings, and it is aimed at people who want a savoury drink rather than a sweet one.

Key Features

• 10 servings per jar
• Sattu base — roasted gram, a traditional Bihari drink ingredient
• Freeze-dried lemon for tang, with roasted cumin and black salt
• No added sugar and no preservatives
• Plant-based, mixes cold with no cooking needed

How to Use

Mix 3 tablespoons (24 g) into 300 ml of room-temperature or cold water and stir well until there are no lumps. Drink it before a workout, alongside yoga or pilates, with breakfast on a rushed morning, or in the middle of a hot afternoon.

Product Details

• Serving size: 3 tablespoons (24 g) in 300 ml water
• Servings per jar: 10
• Flavour: tangy lemon with earthy roasted cumin and black salt
• Storage: cool, dry place with the lid closed; keep the scoop dry

Good to Know

• This is a savoury drink, not a sweet one — black salt and cumin are prominent
• Sattu settles, so stir again if the glass has been standing
• Made from roasted gram, so it is a legume-based powder

FAQs

Can I mix it with hot water?

Room-temperature or cold water is what it is made for, and it dissolves better cold. Hot water tends to clump the sattu.

Is it sweet or savoury?

Savoury and tangy. If you expect a lemonade you will be surprised — it sits closer to a nimbu-jeera drink.

How is it different from the Chilli version?

Same sattu and lemon base; the Chilli one adds green chilli heat. This is the milder of the two.

Why has the powder gone lumpy?

Moisture, usually from a wet spoon. Keep the jar sealed in a dry cupboard and use a dry scoop.

Country of Origin: India Sold by: Zen Ya Food and Beverages Fulfilled by: EarthBased