Nourish You Flax Seeds | Alsi Seed | Rich in Fiber and Omega-3 | Detox | Healthy food | Certified & Gluten Free | Flax Seeds for Hair Growth |Source of Iron & Dietary Fibre |Rich in Protein

Raw flax seeds from Nourish You. The seeds are whole, unroasted and mildly nutty, and are used dry as a topping or ground into batters and dough. The multipack suits households that go through flax regularly.

Key Features

• Whole raw seeds - unroasted, with nothing added

• Non-GMO and plant-based

• Mild nutty flavour with a crisp bite

• No additives or preservatives

• Six 150 g pouches so the rest stays sealed

Ingredients

Flax seeds.

How to Use

• Sprinkle whole over cereal, salads or plant-based curd

• Grind fresh and stir into rotis, chutneys or smoothies

• Mix a tablespoon of ground flax with three tablespoons of water as an egg substitute in baking

• Add to homemade energy bars and laddoos

Product Details

• Net quantity: 6 x 150 g

• Form: whole raw seeds

• Storage: cool, dry place; refrigerate ground flax

Good to Know

Whole flax often passes through undigested, so grinding just before use gets more out of the seed. Ground flax turns stale quickly, which is why it is sold whole here.

FAQs

Whole or ground - which should I use?

Whole seeds work as a crunchy topping. Grind them when you want the flax mixed into food, and grind only what you need.

How long do the pouches keep?

Unopened pouches keep well in a cool cupboard. Once opened, reseal and use within a few weeks.

Can flax replace eggs in baking?

Yes. One tablespoon ground flax whisked with three tablespoons water, left to thicken, stands in for one egg in most bakes.

Why six small packs instead of one large one?

Small pouches limit how much seed is exposed to air and humidity at once, which keeps the rest fresher.

Country of Origin: India Sold by: Nourish You Fulfilled by: EarthBased