Lemongrass Ginger Black Tea by Lluvia Tea

Lemongrass Ginger Black Tea puts citrusy lemongrass and warm ginger over a full-bodied black tea base. Unlike the caffeine-light herbal version, this one is built on black leaf, so it brews dark and strong and works as a morning cup. The lemongrass keeps it bright; the ginger gives it a dry, spicy finish.

Key Features

• Three ingredients: black tea, ginger and lemongrass
• Black tea base — stronger and darker than the green or herbal lemongrass blends
• Flavour: lemon-citrus aroma, malty body, warm ginger finish
• No added sugar or artificial flavouring

Ingredients

• Black tea
• Ginger
• Lemongrass

How to Brew

• 2 to 2.5 g per 200 ml of freshly boiled water.
• Steep 3 to 4 minutes and strain.
• Drink black — the citrus and milk do not sit well together.
• Good iced with a slice of lemon.

Product Details

• Type: herb-and-spice black tea blend, loose leaf
• Storage: airtight, cool and dry, out of direct sunlight

Good to Know

• Contains caffeine.
• Lemongrass pieces are cut stalk, so the blend looks coarser than plain tea leaf.
• If the ginger is too forward, shorten the steep to 3 minutes.

FAQs

How is this different from the Lemongrass Ginger Tea?

That blend uses green tea and reads light and citrus-forward. This one uses black tea, so it is darker, maltier and stronger in the cup.

Can I add milk?

Not recommended. The lemongrass acidity works against milk; drink it black or with lemon.

Will it keep its aroma?

Yes, if kept sealed. Lemongrass is aromatic and loses lift fastest when the pack is left open.

Country of Origin: India Sold by: Lluvia Tea Fulfilled by: EarthBased