Sea Buckthorn Pulp 300 ml

Baramasa Harvest Himalayan Sea Buckthorn Pulp is made from sea buckthorn berries sourced from the Himalayan region. It has a bright, naturally tangy taste and makes an easy way to enjoy this Himalayan berry at home.

Key Features

• Pure sea buckthorn pulp
• Sourced from the Himalayan region
• No added water
• Naturally a source of Vitamin C
• Naturally tangy and refreshing
• Convenient 300 ml glass bottle

Ingredients

• Sea buckthorn pulp

How to Use

• Mix 1 to 2 tablespoons in a glass of water or juice and stir well
• Blend into smoothies, shakes or mocktails
• Stir into yoghurt, oats or breakfast bowls
• Use in desserts, sauces, dressings and jams

Product Details

• Brand: Baramasa Harvest
• Net quantity: 300 ml
• Form: Fruit pulp
• Origin: Himalayan region, India

Care Instructions

• Store in a cool, dry place away from sunlight
• Refrigerate after opening and use within the period given on the label
• Shake well before use

Good to Know

• Sea buckthorn is naturally sour, so dilute it or pair it with sweeter fruits to suit your taste
• Natural settling in the bottle is normal

FAQs

Is this the same as sea buckthorn juice?

No. Pulp is thicker and more concentrated, so a small amount goes a long way when diluted.

Does it contain added water?

No, the pulp has no added water.

How should I store it after opening?

Keep it refrigerated and use it within the period given on the label.

Country of Origin: India Sold by: Baramasa Harvest Fulfilled by: EarthBased