Tofu Coagulant, Nigari, Bittern, Magnesium Salt | How to Make Tofu Easily at Home - Instructions Included | Posh Flavors

Posh Flavors Tofu Coagulant is a premium food grade ‘Nigari’.
It is 100% dairy-free, gluten-free
The “Tofu Coagulant” contains 5 convenient packets of Nigari. Each sachet can be used to craft rich, creamy, and delicious tofu from 2 liters of soy milk. We provide you with detailed instructions on the product.
Nigari makes the tofu much softer and gives a much smoother texture than any other coagulant.
You can create up to 3 kilograms of firm tofu using this pack. 
Why choose "Yoshikawa Nigari" over lemon? We want you to make tofu how the Japanese have been for ages. We know you love a tofu with a better taste, smoother & softer texture, and with much more nutritional value. 
The “Tofu Coagulant” contains 5 convenient packets of Nigari. Each sachet can craft rich, creamy, and delicious tofu from 2 liters of soy milk. We provide you with detailed instructions on the product. 

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. 

Salt Substitutes [12.1.2]

Ingredients:

Nigari (Magnesium Chloride Flakes) 

Country of Origin: India

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