Sweet Taiwan Osmanthus tea

Sweet Taiwan Osmanthus tea from The Vintage Hill Teas is a limited-edition floral infusion made with pure osmanthus flowers sourced from Taiwan. Well loved across Southeast Asia, this delicate brew remains a rare find in Indian tea circles — an exciting discovery for newcomers and a classic choice for seasoned tea enthusiasts.

• Tasting notes: sweet, light and floral
• Caffeine level: low to medium
• Made with pure osmanthus flowers from Taiwan
• Limited edition, exotic pick for tea explorers

Sizes: Choose from a 50 g paper pouch (about 25 cups), a 20 g small tin (about 10 cups) or a 20 g Christmas tin (about 10 cups).

How to brew: A hot brew brings out the best in this tea, though cold brewing is not uncommon either. For a more traditional session, experiment with Gongfu-style (Chinese) brewing using a gaiwan — see our blog for a guide to this method.

When to enjoy: Save it for unhurried weekends, or share a pot with fellow tea lovers who can truly appreciate an unusual cup. Experimental enough for Gen Z drinkers just getting started with teas, yet timeless enough for connoisseurs.