Oh My Vegan | Mocha Coco Melts

Mocha Coco Melts pair coffee with coconut cream in a freeze-dried bite. The coffee comes through first, dark and slightly bitter, before the coconut smooths it out as the piece melts. Sweetened only with date syrup, they are aimed at coffee drinkers who want a small dairy-free something with an espresso rather than a full dessert.

Key Features

• Flavour: coffee-forward, finishing on coconut
• Freeze-dried for a light bite that melts rather than chews
• No added sugar — sweetness comes from date syrup
• No preservatives and no artificial flavours
• Dairy-free and plant-based

Ingredients

• Coconut cream
• Date syrup
• Coffee extract

How to Enjoy It

Have a few alongside a black coffee, or after a meal in place of dessert. They also hold up well crumbled over plant-based yoghurt or a smoothie bowl, where the coffee note plays against fruit.

Product Details

• Type: freeze-dried coconut cream bites, coffee flavoured
• Flavour variant: Mocha (also sold in Mango and Peanut Butter)
• Storage: keep sealed in a cool, dry place away from sunlight

Good to Know

• Contains coffee extract, so there is some caffeine in the pack
• Date syrup can darken the pieces slightly over time; this is normal
• Humidity softens freeze-dried pieces, so reseal after opening

FAQs

How strong is the coffee flavour?

Clearly present rather than a hint — closer to a mocha than a milk coffee, with the coconut cream keeping it from turning sharp.

Is there any added sugar?

No refined sugar is added. Date syrup provides the sweetness, which is why the pieces taste mellow rather than sharp.

Can I give these to children?

They contain coffee extract and therefore caffeine, so they suit adults better than young children.

What makes them different from the Peanut Butter version?

Same coconut cream and date syrup base, but the peanut butter version is nutty and rounder while this one is roasted and bitter-edged.

Country of Origin: India Sold by: Oh My Vegan Fulfilled by: EarthBased