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Ecotyl Pistachio Flour | Gluten Free | Healthy Baking Flour | 200g
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- Description
- Additional info
- Add to cakes, cookies, pastries, and dessert recipes.
- Mix into smoothies, shakes, and breakfast bowls.
- Use in gourmet baking and confectionery creations.
- Sprinkle as a garnish over desserts and sweet dishes.
- Net quantity: 200g (6–7 servings of 30g)
- Packaging: Kraft paper pouch
- Shelf life: 12 months from manufacture
- Storage: Cool, dry place; refrigerate after opening
- Per 30g: 170 kcal, 6g protein, 3g fibre, 14g fat
- Gluten-free, keto-friendly
What It Does
Discover the rich, nutty goodness of Ecotyl Pistachio Flour, a premium finely-ground flour made from carefully selected pistachios. Naturally gluten-free and keto-friendly, it brings gourmet flavour and nourishment to your baking.
Key Ingredients
100% Pistachio Flour. Pistachios are a good source of plant protein (6g per 30g serving) and heart-healthy fats, with fibre, antioxidants, potassium, and vitamin B6. Finely ground, the flour keeps all of the nut's nutrition in a bake-ready form.
Who It's For
Gourmet bakers, keto and gluten-free eaters, and anyone who wants to add a premium nutty note to desserts and confectionery.






