Choco Sip Drinking Chocolate – Jaggery Sweetened, Pack of 2 | Anuttama

Choco Sip is Anuttama's drinking chocolate powder: non-alkalised single-origin cocoa sweetened with natural jaggery, and nothing else. Because the cocoa is not Dutch-processed, the cup tastes closer to the bean than most commercial hot chocolate mixes. Supplied as a pack of two.

Key Features

• Non-alkalised cocoa, which keeps the natural acidity and fruit notes of the bean
• Jaggery sweetened, with no refined sugar
• Single-origin cocoa rather than blended commodity powder
• Free from dairy, preservatives, artificial flavours and artificial colours

Ingredients

Non-alkalised cocoa powder, natural jaggery.

How to Brew

• Heat 200 ml of plant milk to just below boiling — oat milk gives the creamiest cup
• Add 2–3 heaped teaspoons of Choco Sip
• Whisk until no lumps remain
• Taste and add a little more jaggery or coconut sugar if you prefer it sweeter
• For a cold version, let it cool and pour over ice

Product Details

• Format: pack of 2
• Type: drinking chocolate powder, plant-based
• Storage: keep in a cool, dry place away from moisture and seal tightly after each use

Good to Know

Made in a facility that also handles nuts and milk. The powder is only lightly sweetened, so a cup made with unsweetened plant milk will taste noticeably less sweet than a commercial mix.

FAQs

Can I make it with water?

You can, but it will be thin. Plant milk gives the body the powder is designed for.

Why does it taste less sweet than shop-bought hot chocolate?

Most mixes are mainly sugar with a little cocoa. This is mainly cocoa with a little jaggery.

Does it dissolve easily?

It needs whisking. Add the powder to warm milk gradually rather than all at once to avoid lumps.

Country of Origin: India Sold by: Anuttama Products Fulfilled by: EarthBased