Burnt Red Chili and Garlic Wheel | Millie's Vegan Cheese

Aged for 4–8 weeks, this bold wheel blends fermented organic cashews with burnt red chili flakes, garlic, onion, and Himalayan salt. Creamy at the core with a delicate crust, it’s sliceable, spreadable, and perfect with sourdough, wine, or melted into pastas.

Storage Information

• Store in the fridge for 6 months (0-4°C)
  

Allergen Information

• Contains nuts
  

Health Benefits

• Made with Organic cashews
• Lactose-Free & Dairy-Free
• Naturally fermented
• Cholesterol-free
• No artificial flavours
• No preservatives
  

Ingredients

• Organic cashews, filtered water, pink Himalayan salt, Lactobacillus acidophilus

Country of Origin: India
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